Patrick's Restaurant and Bar opened in June 2006 and is located at the centre of the buzzing Ashley Cross area of Lower Parkstone, just 1.5 miles from Poole, 3 miles from Bournemouth and only a couple of miles from the exclusive Sandbanks.

Housed in the premises of an old bank. Patrick's look is a blend of contemporary and original. The interior was refurbished in 2011 and the high ceilings and original features have been lovingly restored - the stunning décor make Patrick's the place to see and be seen!

The menu style is pure Brasserie with many of the dishes made up from fresh, local ingredients. Head chef, Chris Howard has cooked in award winning restaurants in both the UK and France. He has worked with celebrity chefs Paul Heathcote and Paul Gayler, and brings his inimitable style and perfection to Patrick's.

Patrick's is also available for business meetings and private functions. Our event catering service can deal with anything from an intimate dinner for two to a marquee, BBQ, bar and entertainment for over 200 guests.

We are a privately owned, family business that prides itself on serving excellent food and drink at competitive prices in a relaxed and friendly environment.